MAS HAUT BUIS

Type: Red
Alcohol: 13%
Appellation: Terrasses du Larzac
Grape variety: Syrah, Grenache, Carignan
Winemaking: Traditional in cement truncated vats, 100% destemmed grapes, indigenous yeasts.
Ageing: 14 months in cement vats.
Price (all included): bottle, 15€; magnum, 30€.

Tasting notes

Les Carlines 2019
Flavors of blood orange, redcurrant and crushed blueberry on the nose. The mouth is round, soft and delicate, with smooth tannins and a very good length on the finish.

Les Carlines 2017
Nose on a basket of exuberant fruit, burst of blackberry and crushed blueberry, beautiful mouth, crispy, juicy, rounded by the accuracy of the tannins, endowed with an energetic finish.

Les Carlines 2014
The nose is a festival of berries aromas, while the mouth displays a joyful, dashing character, with fine notes of tangy and tasty fruit, just delicious.

Les Carlines 2011
Blackberries and blackcurrants aromas on the nose, with floral notes, too. The mouth shows a tonic structure, with cinnamon and mild spices scents, and overall a slender profile.

Les Carlines 2010
Slightly wild nose, with floral notes, plenty of blackcurrant and blueberry flavors on the palate, soft tanins, nervy finish. A wine which already drinks well.

Les Carlines 2007
Les Carlines 2007 does not lack volume in the mouth and shows intense flavors of blackcurrant, blackberry, raspberry, cherry and hints of black olives. It is a well balanced and very pleasant wine.